This is an authentic Malaysian restaurant. It is made of Nyonya cuisine. The beef inside is delicious. It is spicy and a little sweet. It is very suitable for the taste of Shanghainese. The oil of the dish is too much.

Restoran Sri Melaka

The seafood restaurant in Shabah Kinabalu, Malaysia, feels a bit like an indoor food stall. I walked around and felt that this house was the brightest, and the ingredients seemed to be more than enough to enter the store. [Taste] Generally caters to the taste of the public. Children can also eat the taste, not very spicy or very salty. [Environment] looks very clean. There are several large round tables and there are quite a lot of seats. There are also fresh live fish, which is great. But we didn&#39;t have any fresh fish in the sink. [Service] Ordinary. Food stall style, very happy 😁. It&#39;s good.

This welcome seafood restaurant is very popular seafood restaurant. Every day is full of customer to order their seafood dish. The price is cheaper than other seafood restaurant in kota kinabalu.

[Environment] Good, clean and tidy [Taste] Dongxing spot steamed at the right time, the fish was tender and tight with sauce 👍. The big meat of black tiger shrimp also bounces its teeth. The salted egg yolk I eat is particularly delicious 😋. Each fried crab in the shelter has this dish and tastes similar, but this one has more meat.

In the city center, the crab tastes good. The favorite is Malay fried noodles. It is especially delicious. The lemon chicken is also delicious. The fried vegetables are delicious with shrimp sauce. The fish is very fresh. The two tofu are well done. Every dish tastes online ～ The waiter can speak Chinese, maybe it is opened by Chinese ～

The breakfast shop on the edge of the hotel swimming pool, eating breakfast every day in my heart is great, the swimming pool has not been a lot of people, the breakfast is not bad, Western style, the main fruit is very good, there are many things.

A shop I found casually, the taste is not bad, the boss is Chinese, the service is very warm and thoughtful, the dried meat and bone tea is delicious, and another one is added. Ordinary bone tea can be added to soup. White coffee and pull tea are not very strong. Just drink, three-color tea is OK, the bottom layer is sweet, the overall is not bad, Those who like Bak Kut Tea can come ～

这是一家地道的马来西亚餐厅哦，做的是娘惹菜，里面的牛肉很好吃，辣辣的带一点甜甜的，很适合上海人的口味，就是菜的油太多了。

RestaurantSriMelaka是亚庇市区的正宗娘惹餐，来源于马六甲。娘惹族是马来人和华人的后代，作为娘惹族既会华人美食的灵巧多变也忠实马来餐的淳朴味道。RestaurantSriMelaka位于市区中心，靠近双天海鲜楼，店面不大，装修风格具有马六甲传统，马上迎来马来人新年，店里装修充满了浓浓的马来新年气息。从饮食方面来讲，店中大厨极力推荐的参巴鱿鱼，味道正，可以吃出醇厚的椰浆独有的香气，盐焗虾也不错，Achar（亚杂）属于娘惹餐中的&ldquo;咸菜&rdquo;了，非常爽口。

RestaurantSriMelaka is the authentic Nyonya meal in Kota Kinabalu city, derived from Malacca. Nyonya is a descendant of Malays and Chinese. As a Nyonya, the Nyonya can both be a deft and changeable Chinese food and also faithful to the simple taste of Malay food. RestaurantSriMelaka located in the center of the city, close to the Shuangtian Seafood Building, the store is not big, the decoration style has the tradition of Malacca, and the Malay New Year is immediately ushered in. The decoration in the store is full of a strong Malay New Year atmosphere. In terms of diet, the chef in the store highly recommended samba carp, the taste is positive, you can eat the unique aroma of mellow coconut milk, salted shrimp is also good, Achar (Yaza) belongs to the &quot;Pickles&quot; in the Nyonya meal, very refreshing.

这间餐厅是当地华人开的店，所以口味是比较接近粤菜的东南亚菜。装修风格是以黄色和绿色为主色调，墙上有一个马六甲的标志。海鲜炒果条是以米粉配佐鱿鱼，鲜虾，洋葱，黄瓜翻炒，口味非常接近国内的炒粉，却多了一份鲜美和清爽。马来风光是炒空心菜，特别之处在于放了虾膏酱、咸鱼末、蒜蓉、辣椒一起炒，多了淡淡咸鱼香和辣味，让普通的空心菜变成了马来西亚的名肴。三色奶茶也是马来西亚出名的饮品，由马六甲椰糖、红茶、淡奶组成，因为加了马六甲椰糖，奶茶特别的香甜，喝的时候可以搅拌来喝，搅匀后的奶茶甜度适中，十分香醇。

This restaurant is a local Chinese restaurant, so the taste is closer to Cantonese Southeast Asian cuisine. The decoration style is yellow and green as the main colors, and there is a Malacca logo on the wall. Seafood fried fruit strips are fried with rice noodles with salmon, fresh shrimp, onion, cucumber, the taste is very close to the domestic fried powder, but a more delicious and refreshing. Malay scenery is fried hollow cabbage, especially in the shrimp paste sauce, salted fish, garlic, pepper fried together, more salted fish fragrance and spicy flavor, let the ordinary hollow cabbage become a famous Malaysian dish. Three-color milk tea is also a famous drink in Malaysia, composed of Malacca coconut sugar, black tea, light milk, because the added Malacca coconut sugar, milk tea is particularly sweet, you can stir to drink when you drink, the milk tea after mixing is moderately sweet, very mellow.

和好朋友一起约了来国外走走，无意间发现了这个店就进来坐坐，发现来这个店的人还是满多的，各种人群，这个店的口味还是可以的，下次还会多来吃吃的，，好评。。。

I made an appointment with my good friends to go abroad. I accidentally found this store and came in to sit. I found that there were still a lot of people coming to this store. All kinds of people, the taste of this store is still OK, and I will come to eat more next time. , Praise. . .

这是一家很地道的东南亚餐厅，餐厅的装饰很简单，很舒服，到用餐时候，人会很多，没位置是正常的，咖喱牛肉和那个不知什么虾很好吃，味道不错。

This is a very authentic Southeast Asian restaurant. The decoration of the restaurant is very simple and comfortable. When you eat, there will be a lot of people. No location is normal. The curry beef and the shrimp that don&#39;t know are delicious and taste good.

Restoran Sri Melaka

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